[From November] Chef's choice course (17:30 session)

[From November] Chef's choice course (17:30 session)

16500 yen(Tax included)

*10% service charge will be applied all day

  • 1persons-

Chef's choice course.We will provide you with the most delicious food available that day.

Course menu

One day course menu

*Please note that the contents and number of items may change depending on the season and what is available.

example;

Shellfish soup

Light blue

2 types of sashimi, sea bream garnish

Bonito garnish

Sushi, Gari, Pickles

Small skin

flounder

sardine

Surf clam

Scrambled eggs with yuzu pepper

Tuna

Prawns

sea urchin

conger

Boiled clams

Dried gourd

egg

sweet taste

★For an additional fee (2,800 yen or 3,700 yen), we can prepare a dessert plate perfect for celebrations such as birthdays and anniversaries.

Reservation reception time
17:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 12:00 on the day of your visit

2025/01/06 update